Cretan extra virgin olive oil is considered one of the purest and most nutrient-rich oils in the world. Rich in monounsaturated fats and antioxidants like polyphenols, it plays a major role in preventing heart disease and inflammation.
Its uniqueness comes from Crete’s special microclimate, traditional harvesting techniques, and ancient olive varieties such as Koroneiki. Beyond nutrition, it’s a symbol of Cretan identity, used in rituals, beauty products, and natural healing remedies.
Every drop reflects centuries of wisdom, tradition, and the healing power of nature.